Suggestions for Use
- Drizzle over pancakes, crêpes & ice-cream.
- Ideal to add to sauces, salad dressings and fruit desserts.
- Make a sauce for pan-seared duck breast with pancetta, shallots, herbs & spices.
- Baste BBQ ribs with a mix of this vinegar, smoked paprika, Worcestershire sauce, cumin, cinnamon & ginger.
- Dress a salad of goat’s cheese, spinach, strawberries & walnuts.
- Give Carpaccio or other appetisers a special touch with a few drops of this vinegar.
- Add a splash to sparkling wine or mineral water.