- Marinate vegetables, meat and poultry.
- Add a splash to soups and sauces.
- Add a splash over a marinated chicken, papaya and ginger salad.
- Marinate shrimps in this vinegar and serve them on bed of carrot and cucumber salad.
- Blend with our Ginger infused olive oil to make a salad dressing.
- Use to deglaze the pan or wok after frying vegetables, meat or prawns.
Suggestions for Use