Elderberry & Ginger
Balsam Vinegar

A savoury combination of white wine vinegar, elderberries and a subtle hint of lightly spiced ginger, perfect for salads and all kinds of asian cooking.

Call 0203 397 4701
To Order

Order Code: E032/GB

Unit Size: 5 Litre

  • Marinate vegetables, meat and poultry.
  • Add a splash to soups and sauces.
  • Add a splash over a marinated chicken, papaya and ginger salad.
  • Marinate shrimps in this vinegar and serve them on bed of carrot and cucumber salad.
  • Blend with our Ginger infused olive oil to make a salad dressing.
  • Use to deglaze the pan or wok after frying vegetables, meat or prawns.

Perfectly Paired Oils